top of page

GINGER ALE

  • pjmurkin
  • Jul 21, 2024
  • 1 min read

Updated: Jan 9, 2025



Welcome back to our Zero Food Waste Series, where we share how you can save your dollars and the planet! 🌎


Let's create Educator Ella’s quick, easy, and refreshing ginger ale!🍹 This eco-friendly recipe will make the most of the entire ginger root and lemon.🫚 Plus, ginger packs a powerful punch with numerous health benefits like improving digestion and reducing inflammation.💪🏾


Ingredients:

🌱2 inches of ginger root

🌱4 cups of water

🌱1 lemon, zested and juiced

🌱3 Tbsp maple syrup

🌱Sparkling water  ~ we love soda stream but alternatively sustainably sourced and carbon neutral Sanpellegrino


Methods:

🌱Grate 2 inches of clean ginger root, with peel, into a pan. 

🌱Add 4 cups of water, bring to a boil. Simmer for 20 minutes.

🌱Remove from heat, add zest and juice from one lemon. 

🌱Strain out ginger pulp and lemon zest. Save for homemade veggie broth, smoothies, tea, sauces… etc! 

🌱Add maple syrup and stir.

🌱To enjoy add ice and fill your glass with ½ ginger mixture and ½ sparkling water.

🌱Keep leftover ginger mixture in an airtight container for up to a week.


Enjoy!!😋


Donate today and join us in supporting EcoCooks non-profit programs, providing barrier-free environmental education for youth through sustainable food systems.



Recent Posts

See All

Comments


Keep up with what's new at EcoCooks!

EcoCooks Logo in reverse

Empowering youth to take climate action through food. A partnership between Unbounded Canada Foundation (Registered Charity #812558377 RR0001) and Elements Society.

  • TikTok
  • Youtube
  • Instagram
  • Facebook
  • LinkedIn
bottom of page